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PROMOTION FOR LADIES AT MUSHROOM POT (VALIDITY PERIOD NOT STATED)

The Mushroom pot is offering 20% off its buffet dinner for all ladies every Monday to Friday.  Check out more details on the following picture.  The validity period of this promotion is not stated.   Related Post MCDONALD’S PROMOTIONS (VALID TILL 13 JUNE 20... From now till 13 June 2012, you can get... 

KFC SNACKERS

Updated as at 17 July 2012 - Check out the latest KFC Snackers, which is now priced at S$3.95 per set.  The validity period is not stated, therefore, please call the respective KFC's outlets to enquire.  Also, please read the terms and conditions of the offer as follows: - While stocks last. - There will be no change ...Related Post ... 

YIFON TEA TREE MUSHROOMS SEAFOOD PASTA, BY CHEF ERIC TEO

In case you missed Chef Eric Teo's Yifon Tea Tree Mushrooms Seafood Pasta recipe featured on 24 May 2012 TODAY, page 28, the following is the page for your reference. Thank you Yit Hong Pte Ltd and Chef Eric Teo for sharing.  Related Post 1 FOR 1 AT BBQ CHICKEN (VALIDITY PERIOD NOT STATED... The 1 for... 

LINGZHI RESTAURANT VEGETARIAN BUFFET

SCOOPED ON 12 APRIL 2012 - The hotpot at the LingZhi Restaurant (in Velocity@Novena Square) comes with six choices of soup flavours: Fresh Tomato, Brazilian Mushroom, Vegetable, Lotus Root and Mushroom, Herbal, and Tom Yum.  Read about the health benefits of the ingredients on the poster below.  Also check out the prices and details of the buffet. Related Post ... 

STIR FRY VERMICELLI

Ingredients 50 grams of vermicelli (soaked in water till soften) 1 Chinese sausage (cut into slices, quick stir on pan till fragrant and set aside) 1 handful of bean sprout 6 pieces of dried Chinese mushrooms (soaked in water till soften and cut into slices) 1 piece of medium size dried pig skill (soaked in water till soften and cut ...Related Post ... 

WILD ABOUT MUSHROOMS AT GIANT HYPERMARKETS (VALID TILL 29 MARCH 2012)

Giant Hypermarket in Singapore is having promotion on different types of mushrooms, such as beech mushrooms, China shiitake mushrooms, white buttom mushrooms etc. There are also free mushroom recipe card available at all their stores so that you have more ideals to prepare the mushrooms. Check out the below advertisement for more details. The promotion ...Related Post ... 

AUSTRALIAN JUMBO HAMBURG STEAK BY PEPPER LUNCH

SCOOPED ON 23 MAR 2012 - Pepper Lunch has introduced the new Australian JUMBO Hamburg Steak in flavourful BBQ Onion Sauce.  For S$13.90, you get to enjoy two massive patties of sizzling beef with peppered mashed potato, shiitake mushrooms and long beans.  There is also a SJORA Mango-Peach Fusion drink included.  Available now at all Pepper Lunch restaurants outlets.  ...Related Post ... 

TOMAN FILLETS WITH SALTED LEAF MUSTARD

Ingredients 150 grams of toman fillets (rub with salt and wash thoroughly and drain well) 2 medium tomatoes (slice into wedges) 1 small piece of ginger (remove skin and sliced thinly) 8 pieces of chinese mushrooms (soaked until soften and slice it) 1 can of salted leafy mustard (at 142 grams per can, slice it) 1 tablespoon of sesame oil 1 tablespoon ...Related Post ... 

CHAP CHYE

Ingredients 20 grams of dried Chinese mushrooms (soak in water for about 30 minutes until they are softened. Slice the mushrooms in half) 12 grams of black fungus (soak in water for about 30 minutes until they are expanded and softened. Cut into smaller pieces) 50 grams of dried bean curd (soak in water till softened and cut ...Related Post ... 

BROCCOLI IN VEGETARIAN ABALONE SAUCE

Ingredients 200 grams of broccoli flower 200 grams of cauliflower 100 grams of carrot (remove skins and cut into thin slices) 10 pieces of Chinese dried mushrooms (to soak in water till soft) 10 spears of young sweet corns 1 rounded teaspoon of minced garlic 3 tabs of pepper 1 1/2 tablespoons of cooking oil 1 tablespoon of sesame oil 2 tablespoons of vegetarian abalone ...Related Post ... 
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